KEY FEATURES
- It blends well with curry, garlic and onion
- It is use as garnish in all dishes and pastas
- It can be used with just about any dishes
- 100g
When in doubt use Thyme, goes an old adage. Thyme is an essential herb in most kitchens. That may be why we find the fragrant herb in all sorts of recipes from Meat, Fish, and Vegetables to Sauce, Stew, and Rice. Thyme is very nearly the useful culinary herb for dozens of foods.
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